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The Winery at Bull Run

Valentine's Wine Pairing Dinner 2019 Image

Valentine's Wine Pairing Dinner 2019

Saturday, February 9, 2019

The Production Barn
Cocktail Hour Begins at 6:30 PM

** TIERED SEATING OPTIONS **

$139.99 per person/$125.99 Wine Club Members for reception-style banquet round seating
$295 per couple/$265.50 Wine Club Members for a sweetheart table for two

Tickets sales close on Sunday, February 3.

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Catering by Main Event Catering


BUTLERED HORS D'OEURVES
Stonebridge Sparkling Wine
The Duck + The Fig
seared and sliced duck breast, orange zested fig marmalade, and whipped Boursin crostini
Lobster Bisque
drizzled with herb oil
Artichoke + Tomato Bruschetta
served on a garlic rubbed baguette (Vegan)

 

FIRST COURSE
Paired with 2017 Petit Manseng
Olive Oil Poached Giant Scallop
salty fingers, tomato gel, nasturtium sauce

 

SECOND COURSE
Paired with 2017 Lilly's Viognier
 Ricotta Dumplings
fava beans, hazelnuts, and stinging nettle pesto

 

THIRD COURSE
Paired with 2017 Cabernet Franc
Boneless Short Ribs of Texas Beef
fortified natural juice braised, crisp sweet potato crown
 

FOURTH COURSE
Paired with Sweet Victory Late Harvest Traminette
 Classic Crème Brûlée
rich vanilla bean custard, caramelized sugar crust, fresh berries, and crisp biscotti

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