With a nose of lemon-lime, cantaloupe, and lilac, the zippy palate meets the tongue with notes of lemon drop candy and yellow apple. This medium-bodied Riesling has a refreshing wet limestone minerality throughout. The high-acidity lingers, making it a perfect pairing for white fish, shellfish, or hard cheeses.

This estate Rosé embodies the Provence-style; very softly pressed to create a light-bodied, easy-going wine. Softly aromatic with hints of blood orange, honeydew, and lemon. The palate delivers sweet nectarine at the front, then gives way to cantaloupe melon as acidity drives home the finish.

The 2017 Chenin Blanc exhibits the classic combination of minerality and acidity found in Vouvray, but captured here in Virginia. Aromas of orange, mint, and melon arise quickly upon the first swirl. Wet flint and herb at the front, citrusy mid-palate, and a warm finish, this 2017 Chenin Blanc is a fantastic example of Old World technique done in the New World.

In honor of Virginia Wine Month, we've released our new dessert wine, Sweet Victory! This small batch, late harvest Viognier leads to a warm, bright palate of sweet peach, pear, and a hint of cloves, with a smooth caramel and candied pineapple finish.

Named after the youngest member of the Hickox Family, the 2016 Lilly’s Viognier has a delightful floral essence along with the signature fresh cut grass of Virginia Viognier on the nose. The palate yields hints of basil, honeydew melon, and water chestnut. Almond and cream dominate the formidable finish.

Expected back in stock Fall 2018.

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This Virginia Chardonnay has lovely aromas of dried orange, sage, and shallots. This medium-bodied Chardonnay maintains a crisp acidity and yields cooked apples on the front. Subtle oak and spicy notes of cinnamon, nutmeg, and turmeric meet the mid-palate, followed by vanilla, caramel, and toasted marshmallow on the finish.

With a nose of lilac, butterfly bush flower blossom, and tropical fruits, this crisp, medium-bodied Riesling has a refreshing wet limestone minerality throughout. Dry apricot, peach, honey, red delicious apple, mango, and ripe kiwi flow through the mid-palate making this Riesling a delightful balance of a fruit and acidity.

Expected back in stock Summer 2018.
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This Vidal Blanc exudes a nice acidity, adding a punch-like texture to this wine. The nose boasts notes of banana and lemon. The sweetness of this Vidal hits the tongue first, yielding notes of tropical and stone fruits. The natural acidity then produces a long, citrusy finish.

Expected back in stock Summer 2018.

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